Main Courses

Vegetables & Plant-Based

Roasted BBQ Cauliflower

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Nutrition Facts

Roasted BBQ Cauliflower

0.06kg CO₂e

Serving size

97.24 g


Amount per serving

Calories

46.08


% Daily Value *

Total Fat   0.23 g

0%

Saturated Fat   0.11 g

1%

Trans Fat   0 g

Cholesterol   0 mg

0%

Sodium   247.15 mg

11%

Total Carbohydrate   9.84 g

4%

Dietary Fiber   1.99 g

7%

Total Sugars   6.01 g

12%

Protein   1.9 g

4%

Vitamin A   0 μg RAE

0%

Vitamin C   40.4 mg

45%

Vitamin D   0 μg

0%

Calcium   18.68 mg

1%

Iron   0.36 mg

2%

Potassium   289.33 mg

6%

Water   77.18 g

Ash   0 g


* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

† One serving adds 6.01g of sugar to your diet and represents 12% of the Daily Value for Added Sugars.

Ingredients: Cauliflower Floret; Sauce BBQ Sweet (Sugar, Tomato Paste, Distilled Vinegar, Water, Corn Syrup, Molasses, Salt, Pineapple Juice Concentrate, Mustard Bran, Spices, Natural Flavor (including Hickory Smoke), Celery Seed, Onion Powder, Sodium Benzoate (as A Preservative), Garlic Powder & Paprika Oleoresin (color)); Spice Blend BBQ (Sugar, Malted Barley Flour, Salt, Dextrose, Tomato, Torula Yeast, Spices (including Paprika, Chili Pepper), Corn Maltodextrin, Onion, Natural Flavor (including Mesquite Smoke), Garlic, Calcium Silicate (to Make Free Flowing), And Extractives Of Paprika. spanish: azúcar, Harina De Cebada Malteada, Sal, Dextrosa, Tomate, Levadura Torula, Especias (incluye Paprika, Chile), Maltodextrina De Maíz, Cebolla, Saborizante Natural (incluye Humo De Mesquite), Ajo, Silicato De Calcio (para Dar Fluidez) Y Extracto De Paprika.); Herb Parsley Italian

Allergens: Gluten

All info sourced from Berkeley Dining.

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